Cenchrus ciliaris, commonly known as Buffel Grass, is a highly valuable forage grass renowned for its adaptability, robust growth, and high nutritional value. Ideal for arid and semi-arid regions, Buffel Grass is widely used in pasture management, land rehabilitation, and sustainable agriculture.
Buffel Grass is known for its exceptional nutritional profile. Its leaves and stems are rich in protein, fiber, and essential minerals, making it a nutritious feed source for livestock. The high-quality forage supports better growth rates, milk production, and overall health in cattle, sheep, goats, and other grazing animals.
Buffel Grass is highly adapted to arid and semi-arid conditions, demonstrating excellent drought tolerance. Its deep root system allows it to access water from deeper soil layers, ensuring consistent growth even during dry periods. This resilience makes Buffel Grass a reliable choice for regions with variable rainfall.
The dense growth of Buffel Grass forms a protective ground cover that helps prevent soil erosion. Its extensive root system stabilizes the soil, reducing runoff and minimizing soil degradation. This erosion control is particularly valuable in areas prone to soil loss and environmental degradation.